Cardiovascular Surgery


+90 (312) 479 28 60


Cardiovascular Surgery

Prof. Dr. Tulga Ulus

Prof. Dr. Tulga Ulus
I was born in Ankara at 1967. I have graduated from T.E.D. Ankara College and Hacettepe University, Faculty of Medicine. I had cardiovascular surgery specialization at Yuksek Ihtisas Hospital, Ankara. I had the degree of Professor in 2014.
Daha fazla bilgi

Cardiovascular surgery for the cardiac and vascular diseases

Heart Diseases

  • Heart Valve Diseases
  • Coronary Artery Disease
  • Adult Congenital Disease
  • Aneurysm of the Aorta and Arteries

Vascular Diseases

  • Varicose Vein Treatment
  • Aortic Surgery and Endovascular (stenting) Interventions
  • Carotid Diseases and Surgery
  • Peripheral Artery Diseases
  • Obstruction in Leg Veins


  • Coronary Artery Bypass Surgery
  • Aortic surgery
  • Heart Valve Operations
  • Peripheral Vascular Surgery
  • Varicose vein interventions; laser, radiofrequency ablations, bioglue interventions, reticular vein interventions as sclerotherapy and laser.
  • Carotid artery surgery


  • Diagnose
  • Treatment
  • Patient Follow Up, Monitorization All Day (7/24)
  • Patient clinic
  • Intensive Care Follow Up
  • Cardiac rehabilitation
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What is Cardiovascular surgery?


Humans can be effected by the cardiovascular diseases in all age. Humans begin to grow and than aging just after begin to life.  Continously working heart and feeding arteries get influenced from aging in high portion.

Risk factors for the cardiovascular diseases

Genetic and family history are the main factors that can not quite convertable for the cardiovascular diseases but there are many factors that influence us and we can surely change. It is not quite possible to change the genetic risk factors. The main target is to change acquired risks and decrease the incidence of cardiovascular diseses.

The main factors of cardiovascular diseases
The main risk factors that we can prevent can be named as smoking, obesity, nutritional diet, sports and sedantary living, elavetd stress. The inorganic foods and especially fast food style is the major risk for the cardiovascular diseases.